Food & Beverage

Breweries, distilleries, dairy, grain milling, edible oils, sugar, and beverage bottling face an often-underestimated combination of hazards: combustible dust, flammable ethanol vapours, CO₂ and ammonia atmospheres, and process tank safety — all inside facilities that must also meet food-grade hygiene obligations.

Monitoring & Protection for Modern Food Facilities

Cognesense brings the hazardous-area, tank safety, and environmental monitoring capabilities that food and beverage operators now need alongside their hygiene standards — from food-safe gauging and digester safety to Ex lighting, dust-rated forklifts, process instrumentation, and compliance audits for dust explosion risks.

L&J Technologies

Food-safe gauging and liquid storage instrumentation for dairy, edible oils, and beverage bulk handling.

Shand & Jurs

Venting and tank safety on process and storage tankage across breweries, distilleries, and food processing.

S&J Biogas

Digester safety and gas handling for breweries, dairies, and food-processing sites with on-site anaerobic digestion.

Sonitus Systems

Noise and air quality monitoring at food plants and grain silos — fenceline compliance for planning and community accountability.

Pyroban

Dust-rated Ex forklifts for grain, flour, sugar, and other combustible-dust handling environments, plus Ex equipment for distilleries.

Pyropress

Process pressure and temperature instrumentation for food and beverage production.

Petrel

Ex-certified lighting and safety signalling for gas, vapour, and dust-classified food and beverage environments.

Ex-tech

Ex enclosures and control systems for food and beverage production environments.

ExSolutions

DSEAR assessment, ATEX/IECEx compliance audits, training, and OEM design support for food and beverage hazardous-area duty.